Commissioning Projects

The Valley Dining Center is a 63,000-sf, 2-story building, located on the campus of WMU. The University’s purpose for the facility was to provide an iconic dining and social venue.

Fishbeck designed system modifications to provide a separate bio exhaust system to accommodate future expanded biological research needs.

The project added approximately 31,000 gross sf over seven levels, to be used as offices, classrooms, and seminar rooms, and included the addition of approximately 20,000 gross sf in the existing building to create new classrooms/laboratories.